If you run a food business or resell palm oil, this season is your profit window.

Buying now allows you to lock in better quality. Reduce risk of fake supply. Build customer trust. Control costs when prices rise.

Customers can taste the difference between real palm oil and dyed chemicals.
Quality brings repeat buyers. Fake oil brings complaints and health risks.

Healthy organic palm oil like Ebom Oil has been adjudged as the preferred palm oil among consumers because of its originality, quality and hygiene essence.

Restauranteurs and resellers should intentionally target such oil because of its high consumer rating.

This helps to build trust, more patronage and more profit.